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Monday 30 November 2009
11.00am - 3.00pm
Get into the festive spirit with Danny Beecham, Lord and Lady Harewood's personal chef. Note down some new seasonal recipes to try and learn how to match drinks to a seasonal feast with a sommelier from the Harrogate Fine Wine Company.
Lunch will be prepared and served by Danny Beecham in the State Dining Room.
Includes lunch and wines.
Adult: | £60.00 |
Harewood Card Adult: | £50.00 |
Tickets for this event include entrance to the House and Grounds
Discounts for Harewood Cardholders
Harewood Box Office
Our booking office is open between 10.00am and 5.00pm seven days a week and can be contacted on 0113 218 1000
Box Office Terms & Conditions